Traditional pasta from Xoriatopoula made with fresh sheep's milk produced by us and with our own fresh eggs. We use our own eggs in our pasta, we are one of the few laboratories that uses five eggs for every kilo of pasta!

  • Βίδες

    Pasta Screws

    2.50
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  • Κους Κους

    Cous cous

    2.50
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  • Κριθαράκι

    Orzo

    2.50
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  • Λαζάνια

    Lasagna

    2.50
  • Χυλοπίτες

    Chylopites

    2.50
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